Sara's Cooking Class: Jam Roly Poly

🍓 Roll up a warm, comforting dessert in Sara's Cooking Class: Jam Roly Poly! Learn to make the fruity filling and roll the dough like a real baker.

Sara's Cooking Class: Jam Roly Poly | NuMuKi
Play Sara's Cooking Class: Jam Roly Poly | NuMuKi
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About Sara's Cooking Class: Jam Roly Poly Game

  • Published
  • Technology
    Flash
  • Platforms
    Desktop, Mobile, Tablet
  • Plays
    222
  • Votes
    54
  • Rating
    87%

Have you ever heard of a Jam Roly Poly? It's a yummy dessert that's like a sweet rolled-up pudding with a fruity center! In Sara's Cooking Class: Jam Roly Poly, you can learn how to make this delicious treat. Sara will show you how to mix the dough, spread the jam, and roll it all up. It's a fun baking adventure!

Your mission is to help Sara make the best Jam Roly Poly ever! Listen to her instructions and follow all the steps. You'll get to use cool kitchen tools and even make your own yummy custard to go with it.

How to Play

You'll need your mouse to click and drag to mix the ingredients, spread the jam, and carefully roll up the dough. You'll even get to use a steamer to cook the roly poly!

Ingredients:
- 175g of fresh cranberries
- 1 tablespoon of icing sugar
- 2 tablespoons of cranberry sauce or jelly
- 300g of self-raising flour, plus extra for dusting
- 140g of dried suet
- 85g of caster sugar
- Finely grated zest of 1 orange
- 175-200ml of milk
- Vanilla custard to serve

Instructions:

1. First, let's make the cranberry filling! Put the cranberries and icing sugar in a saucepan and warm them up until the cranberries get soft.

2. Turn up the heat and let the juices boil until they get thick like jam.

3. Pour the mixture into a bowl and mix in the cranberry sauce or jelly.

4. Now, let's make the dough! In a big bowl, mix the flour, suet, sugar, and orange zest with a spoon.

5. Slowly add some milk and mix until it looks like a soft pastry.

6. Make the dough into a ball.

7. Sprinkle some flour on a surface and roll out the dough into a rectangle.

8. Spread the cranberry jam on top of the dough, but leave a little space around the edges.

9. Wet the edges of the dough with water.

10. Carefully roll the dough into a cylinder shape, starting from one of the short ends.

11. Put the roly poly in the steamer over simmering water and cook it for 1¼-1½ hours until it feels firm.

12. Take the roly poly out of the steamer and carefully open it up.

13. Cut the roly poly into thick slices and put them in a bowl.

14. Add some yummy vanilla custard and enjoy!

Hurray! You've created a delightful Jam Roly Poly! It looks so yummy you might just want to give it a big hug! Now, you can impress everyone with your baking skills and this cozy dessert. Who knows, maybe you'll even invent your own special twist on this classic treat!